Fakitale Yopereka Mafuta Ochuluka a Cassia Mtengo wa Mafuta a Sinamoni

Tsatanetsatane wa Zamalonda

Chidule

Tsatanetsatane Wachangu

Mbali:: Chotsitsimutsa Khungu, Chochotsa Mutu Wakuda, Chofewetsa, Choletsa makwinya, Choletsa ukalamba, Cholimbitsa, Chithandizo cha ziphuphu, Chowunikira, Chochotsa Callus

Mtundu:

Wachikasu mpaka wofiira-bulauni

Fungo:

ndi fungo labwino la sinamoni yaku China komanso zokometsera

Zomwe zili mkati:

Cinnamaldehyde

Satifiketi:

MSDS,COA

Nthawi yosungira zinthu:

Miyezi 18

Njira yogulitsira:

Fakitale

Njira yotumizira:

Panyanja

Dzina la Chinthu::

Fakitale Imapereka Mafuta Ochuluka a Cassia Ndi Mafuta a Sinamoni Mtengo

Chitsanzo:

Kuperekedwa kwaulere 10-20ml

Nthawi yogwiritsira ntchito:

Kusungirako Koyenera kwa Zaka 2

Dzina la Chinthu	Mafuta a Sinamoni/Mafuta a Cassia
Dzina la Botanical	Cinnamomum cassia Blume
Maonekedwe	Madzi achikasu mpaka achikasu abulauni
Fungo	Ndi fungo labwino la cassia
Nambala ya Cas	8007-80-5
Kuchulukana kwachibale	1.055~1.070
Chizindikiro Chowunikira	1.602~1.614
Kuzungulira kwa Kuwala	-1°~+1°
Zamkati	Cinnamaldehyde≥75.0%
Chitsulo Cholemera	≤0.001
Kusungunuka	1ml yosungunuka mu 3ml ya ethanol 70%
Njira Yochotsera	Nthunzi Yosungunuka
Gawo Lomwe Limagwiritsidwa Ntchito Kawirikawiri	Makungwa ndi tsamba
Malo Osungirako	Kusungidwa mu chidebe chozizira komanso chouma chotsekedwa bwino, Pewani chinyezi ndi kuwala/kutentha kwambiri.