Mafuta a oregano opangidwa ndi zomera ndi mafuta ofunikira a thyme

Chomera chotsitsa mafuta a oregano ndi mafuta ofunikira a thyme Chithunzi Chowonetsedwa

Kufotokozera Kwachidule:

Pezani Mtengo

Tsatanetsatane wa Zamalonda

Ma tag a Zamalonda

Chidule

Tsatanetsatane Wachangu

Nambala ya CAS:499-75-2

Mayina Ena:2-methyl-5-propan-s-ylphenol

MF:C10H14O

Nambala ya EINECS:zina

Nambala ya FEMA:2245

Malo Ochokera:Jiangxi, China

Mtundu:Kukoma Kwachilengedwe ndi Zonunkhira, OBM

Kagwiritsidwe:Kukoma kwa Tsiku ndi Tsiku

Chiyero:100%

Mitundu Yachilengedwe:Chotsitsa cha Chomera

Dzina la Kampani:: Baicao

Nambala ya Chitsanzo:XQF

Mtundu:Wopanda utoto mpaka wachikasu wopepuka

Fungo:Spciy

Mtundu:Madzi

Zapezeka:Nthunzi yophikidwa

Zomwe zili mkati:Carvacrol

Kulemera kwa maselo:150.22

Phukusi:Ng'oma

MOQ:100kg

Dzina la Chinthu:mafuta achilengedwe a oregano okhala ndi bactericide carvacrol okhala ndi carvacrol ndi thymol

Tsatanetsatane wa malonda:

1.	CAS:	499-75-2
2.	Maonekedwe:	wopanda mtundu mpaka wachikasu wopepuka
3.	Fungo:	fungo lokoma komanso lozizira
4.	Kuchulukana kwa anthu:	0.936~0.960
5.	Chizindikiro cha refractive:	1.502~1.508
6.	Kuzungulira kwa kuwala:	-15°~+8°
7.	Malo osungunuka:	237°c
8.	Kusungunuka:	kusungunuka mosavuta mu 80% ethanol
9.	Zomwe zili:	carvacrol>99%

Kufotokozera kwa mafuta a oregano

Mafuta a oregano ndi chinthu chachilengedwe chomwe chimachokera ku zomera zakuthengo za oregano, ndipo mankhwala awiri ofunikira omwe amapezekamo ndi carvacrol ndi thymol. Kafukufuku wasonyeza kuti mankhwala onsewa ali ndi zotsatirapo zazikulu pa tizilombo toyambitsa matenda tomwe timayambitsa matenda ambiri mwa anthu.

Kugwiritsa ntchito mafuta a oregano:

Kuwononga tizilombo toyambitsa matenda pakhungu komanso mavuto a m'mimba.

Kulimbitsa chitetezo cha mthupi.

Kuwonjezeka kwa kusinthasintha kwa mafupa ndi minofu.

Kuwongolera thanzi la kupuma.

Zowonjezera chakudya kukukweza chitetezo chamthupi

Pogwiritsa Ntchito Mafuta Ofunika a Oregano Mutha Kusangalala Mwachindunji ndi Ubwino Wotsatira: Kuchiza phazi kapena msomali: Ikani supuni zingapo za mafuta athu a oregano m'beseni la madzi ndikuviika mapazi anu mmenemo. Pakani mafutawo ndi mafuta onyamulira, pakhungu kapena msomali. Izi zithandiza kuchepetsa mtundu uliwonse wa khungu.
Thandizani kuthetsa chimfine kotheratu: Chomwe muyenera kuchita ndikuyika madontho ochepa a mafuta athu a oregano mumphika wa madzi otuluka nthunzi.

Chotsani zilonda zilizonse zomwe zaluma thupi: Pakani mafuta a oregano osungunuka ndi mafuta onyamula pamalo okhudzidwa kuti mumve bwino.